Colombia - San Roque
FROM THE GEEK FILE
- COUNTRY: Colombia
- DEPARTMENT: Huila
- MUNICIPALITY: Oparapa
- PRODUCERS: Asociacion San Roque
- PROCESS: Fully washed and sun-dried
- VARIETY: Caturra
- ALTITUDE: 1500-1700 meters
- CUPPING NOTES: Clementines, Cherry Cola, Chocolate
Why you’ll love it: Colombian coffee has long been loved throughout the world for it's drinkability. This smooth, balanced coffee is our interpretation of the classic, popular Colombian style, with exceptional sweetness and subtle flavors of citrus, grape, and cherry.
Story of the bean: Producers in the San Roque Association process and dry their own coffees and deliver them to quality analyst, Duver Rojas, who tastes the coffees every day and pays incentives for the best beans The farmers' hard work on the steep hillsides unfolding below the San Roque Monastery and above the Magdalena River created this coffee of refined sweetness.
- La Colombe
- taste edge
Good but a little disappointed because they aren’t as “effervescent” as advertised when cold brewed
Amazing but need to sell bigger quantity 12oz is not enough
Colombia - San Rogue
This is a great coffee ....such a smooth taste - essence of all of the notes are there - we use this often in a French press - awesome cup of coffee.
Exceptionally Smooth Coffee
I am using this blend in a European stove top espresso maker (Bialetti). I had it pre-ground for this use by La Colombe. It yields a strong, but not bitter cup of espresso that is smooth and drinkable even without sugar - no bitterness that’s often associated with espresso.
I enjoy La Colombe coffee but Colombia is my absolute favorite! Can't get enough.