Workshop Coffees

El Salvador - El Escorpión

Chocolate Truffle, Black Plum, Amaretto

Ecuador - La Balsa Bridge

Winesap Apple, Honeydew, Barbados Sugar

Ethiopia - Yirgachefe

Lemon Zest, Peach, Vanilla

Java - Tilu Mountain

Nougat, Ginger Snap, Blackberry Tea

Malawi - Mzuzu Union

Papaya, Molasses, Lavender

Burundi - Kayanza

Strawberry Cream, Nougat, Pomelo

East Timor - Whistling Pine

Thai Lime , Candied Almonds, Ginger Ale

Honduras - Luna Azul Decaf

Dried Apricot, Pralines, Chocolate Cream

Local Roaster Gift Box

Frogtown

Marzipan, Cacao, Hazelnut

Fishtown

Bergamot, Stone Fruit, Caramel

Bucktown

Macaron, Allspice, Apricot

Brazil - Blue Diamond

Sage, Dried Apples, Roasted Peanuts

Colombia - San Roque

Clementines, Cherry Cola, Chocolate