ESPRESSO 101
LATTE VS. CAPPUCCINO
Let’s explore the key differences between two beloved espresso classics: the latte and the cappuccino.
We get this question all the time: 'What’s the difference between a latte and a cappuccino?' While they’re similar, the difference lies in the ratio of steamed milk, foam, and espresso.
WHAT IS A LATTE?
Latte literally means “milk” and is one of the sweetest creamiest drinks we serve from our espresso machine. It consists of a double shot of espresso, mixed with a full pour of warm milk, topped with a thin layer of microfoam (about 1cm) and often served with some beautiful latte artistry.
WHAT IS A CAPPUCCINO?
Hailing from somewhere in Europe, maybe named after the color of a Capuchin monk’s robe, a cappuccino consists of a shot of espresso (we always do a double), topped with steamed milk and about 2-3cm of milk microfoam layered on top. If you take a spoon and push back the foam, it should form a peak. It’s usually served with a marbled pattern.
